The opening of our new restaurant is getting closer! The construction on the new building has been moving along beautifully, thanks in part to great weather.
We have closed our storefront and have decided to put a hold on recently promoted offerings in order to focus on getting prepared for the big launch in early 2014. We are a passionate but small team and it is now time for us to close the curtain (so-to-speak) and devote our collective energies on opening SPARK.
We are super excited to be a part of the food revolution. Our goal is to inspire and empower you with healing foods and therapeutic beverages and look forward to serving you when our doors open in East Nashville at the corner of Fatherland and 11th street.
Stay tuned and be well!
Our 100% Gluten-Free Plant-Based foods are designed to support digestive health and strengthen the immune system by containing ingredients that go beyond basic nutrition. We soak and/or sprout our nuts, seeds, beans and grains to unlock vital nutrients. These “pre-digested” foods are much easier to assimilate, therefore allowing your digestive system to focus on feeding your body the good stuff while allowing the nutrients to provide optimal benefits.
Our unique culinary creations are built upon the H.O.P.E Diet for Optimal Health (High Fiber, Omega 3′s, Probiotics, Enzymes) as we believe “There’s H.O.P.E. In Healing Foods.” A diet consisting of High Fiber, Omega 3′s, Probiotics and Enzymes has the potential to increase energy, vitality, clarity, mood and focus, as well as improve digestion, circulation, boost the immune system, reverse disease and attain or manintain ideal weight. All Spark of Life foods are Gluten/Wheat Free, Dairy/Casein Free, Egg-Free, Sugar-free.